I try not to post *too* many food pictures, but this one had to be shared. I tried a vegan black bean burger recipe for the first time. Oh my goodness, were these ever tasty!
Here's the recipe. I added about 3 cloves of garlic instead of 1, and flipped them over after baking 8 minutes, and gave them about 5 more minutes. I also turned on the broiler for a couple minutes at the end. Everybody loved them, even Hannah. I'll definitely make them again.